Most prepared horseradish sauces contain shredded raw horseradish, salt, and vinegar and are sold in grocery stores and online.
To reduce the heat of horseradish, mayonnaise, sour cream, heavy cream, or mustard are added to make a creamy sauce.
These same ingredients are also commonly used in deviled eggs; when creamy horseradish sauce is added to the mix,
The tangy flavor of horseradish shines without bringing an overwhelming spiciness along, too.
Plus, the creamy texture of this sauce meshes well with the soft makeup of a deviled egg, so it will blend right in.
An important point to keep in mind when shopping for horseradish sauce is to avoid picking up basic prepared horseradish.
This particular condiment's simple combination of just horseradish and vinegar means it is quite pungent and spicy