Ingredients: Gather all the necessary ingredients, including sliced ham, sandwich bread (such as white, whole wheat, or ciabatta), lettuce leaves, tomato slices, red onion slices (optional), honey, Dijon mustard, mayonnaise, salt, and pepper.
Prepare Honey Mustard: In a small bowl, mix together honey and Dijon mustard in a 2:1 ratio, adjusting to taste. This creates a sweet and tangy honey mustard sauce for the sandwich.
Toast Bread (Optional): If desired, lightly toast the sandwich bread in a toaster or on a grill pan to add texture and flavor to the sandwich.
Assemble Sandwich: Spread a layer of honey mustard sauce on one side of each slice of bread. Layer the sliced ham on one slice of bread, followed by lettuce leaves, tomato slices, and red onion slices (if using). Season with salt and pepper to taste.
Close Sandwich: Place the other slice of bread on top of the filling to close the sandwich.
Cut and Serve: Use a sharp knife to cut the sandwich in half diagonally or into quarters, depending on your preference. This makes it easier to handle and eat.
Enjoy: Serve the ham sandwich with honey mustard immediately, accompanied by your favorite sides such as chips, pickles, or a side salad. Enjoy the combination of savory ham, crisp vegetables, and sweet honey mustard flavor!
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