CONFETTI CAKE COOKIES

Ingredients: Gather all the necessary ingredients, which typically include cake mix (any flavor you prefer), vegetable oil, eggs, rainbow sprinkles (jimmies), and optionally, white chocolate chips or frosting for decoration.

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Preheat Oven: Preheat your oven to the specified temperature, typically around 350°F (175°C). This ensures that the oven is ready to bake the cookies once the dough is prepared.

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Mix Wet and Dry Ingredients: In a large mixing bowl, combine the cake mix, vegetable oil, and eggs. Mix until well combined and a dough forms. The dough will be thick and slightly sticky.

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Incorporate Sprinkles: Gently fold in the rainbow sprinkles until evenly distributed throughout the dough. You can adjust the amount of sprinkles based on your preference for color and sweetness.

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Form Dough Balls: Use a spoon or cookie scoop to portion out dough balls. Roll each dough ball in your hands to form smooth balls, then place them on a lined baking sheet, leaving space between each cookie.

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Bake: Bake the cookies in the preheated oven for 8-10 minutes, or until the edges are set and the tops are just beginning to crack. Be careful not to overbake, as the cookies should remain soft and chewy.

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Cool and Decorate: Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

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